Re: Re: food sensitivities

March 10, 2003

Dear Suzanne,

It's too early to tell yet. We only started liver flushing a few weeks ago. I

think my chemical sensitivities are not so bad. I survived a perfumed hair tint

last week. Usually this would make my blood sugar drop and go crazy. This time

it was certainly better, but I don't want to get my hopes up too early. I've

had these food and chemical sensitivities for 24 years.

Rosemary.

----- Original Message -----

From: Suzanne

Sent: Sunday, March 09, 2003 5:40 AM

Subject: Re: food sensativities

Hi Rosemary,

How are the food sensativities? Any details on whether or not you

find relief of any of these symptoms or others?

Suzanne

" Vic and Rosemary " <roseagain@i...> wrote:

I was so scared that I backed out the first time and let Vic do it.

When he got some good results and I could see the stones, (which did

not show up on ulta-sound either!) I got the courage to go through

with it. I was scared because I already have food and chemical

sensitivities, and did not want to push my luck with anything too

drastic.

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