Guest guest Posted April 1, 2010 Report Share Posted April 1, 2010 This is absolutely true. A cancer patient does not take food that contain iron unless it must not have cancer killing nutrients because cancer cell needs iron to spread itself. So the solution for the anemic condition is have a plenty of foods that contains iron and cancer killing nutrients eg. WHEATGRASS JUICE, BEAT JUICE etc. On Thu, Apr 1, 2010 at 8:49 AM, s.l-c.o <s.l-c.o@...> wrote: > > > My husband is anemic and was prescribed iron tablets. But recently I read > that cancer patients should not take iron? Is this true, and if so, why? > > Thanks, > Sanr > > > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted April 1, 2010 Report Share Posted April 1, 2010 You may also want to add artemix as it reacts with iron in the cancer and kills the cell. This may put your mind at ease increasing iron intake. Take it on an empty stomach with oil. Louise From: Rahul yadav A cancer patient does not take food that contain iron unless it must not have cancer killing nutrients because cancer cell needs iron to spread itself. So the solution for the anemic condition is have a plenty of foods that contains iron and cancer killing nutrients eg. WHEATGRASS JUICE, BEAT JUICE etc. On Thu, Apr 1, 2010 at 8:49 AM, s.l-c.o <s.l-c.o@...> wrote: > My husband is anemic and was prescribed iron tablets. But recently I read > that cancer patients should not take iron? Is this true, and if so, why? > > Thanks, > Sanr Quote Link to comment Share on other sites More sharing options...
Guest guest Posted April 2, 2010 Report Share Posted April 2, 2010 I'm not sure that I understand. Are you saying that he not only cannot take iron supplements, but also not any foods containing iron? That seems almost impossible if he has to stay on a fresh food diet as so many foods contain iron. And so if that is the case, what would he do for his anemia to build up his red blood cells? Thanks, Sanr You may also want to add artemix as it reacts with iron in the cancer and kills the cell. This may put your mind at ease increasing iron intake. Take it on an empty stomach with oil. Louise From: Rahul yadav A cancer patient does not take food that contain iron unless it must not have cancer killing nutrients because cancer cell needs iron to spread itself. So the solution for the anemic condition is have a plenty of foods that contains iron and cancer killing nutrients eg. WHEATGRASS JUICE, BEAT JUICE etc. On Thu, Apr 1, 2010 at 8:49 AM, s.l-c.o <s.l-c.o@...> wrote: > My husband is anemic and was prescribed iron tablets. But recently I read > that cancer patients should not take iron? Is this true, and if so, why? > > Thanks, > Sanr Quote Link to comment Share on other sites More sharing options...
Guest guest Posted April 2, 2010 Report Share Posted April 2, 2010 Posted by: " Rahul yadav " rahulyadav4785@... <<cancer cell needs iron to spread... So the solution for the anemic condition is have a plenty of foods that contains iron and cancer killing nutrients eg. WHEATGRASS JUICE, BEET JUICE etc.>> Exactly. If I had cancer and IRON-DEFICIENT anemia (or needed iron for another reason), I would take it in the form of organic liver, seaweed (spirulina, chlorella, kelp, dulse) & other leafy greens, beets, almonds, flax, herbs (e.g., beet root, dandelion--I would take these herbs even if I didn't have an iron deficiency), or blackstrap molasses: “Blackstrap. There is no worry there about sugars. It's been used historically for tumors. The operant factor there may be vitamin k, in which it is high…Blackstrap is also a relatively safe way to address anemia in cancer patients†Mike Golden, D.C., 2/16/09; take 2 tbsp/day; don’t take at same time (of day) as IP6 (Golden, 3/09); “the cheapest source…for one of the best differentiation agents [for healing cancer]--D-saccharic acid--is molasses†Gammill, ScD, www.natural-oncology.org, 2/09 Leonard Quote Link to comment Share on other sites More sharing options...
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