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Hi Randy have your Dr. check your Estradiol when mine is high my head itched and

I got sores in it. Say the hell away from Propecia we have a lot of guys sick

with low T and loss of sex life from using Propecia.

http://www.propeciasideeffects.com/

I feel your DHT is fine I have had mine up over 4 times the top of the range

on gels and no problems. My Dr. told me to that this.

http://www.myvitanet.com/sawpaco120so.html

It helps but get your Estradiol E2 checked. A test like this one.

http://www.labcorp.com/datasets/labcorp/html/chapter/mono/sr012000.htm

I have all kinds of problems when this is to high.

Phil

randy_mccaffrey <randy_mccaffrey@...> wrote:

Two weeks ago I had my 6 month check up with my endro and mentioned

to him that my scalp ofen itched and burned like a mild sun burn

above my temples. I also noted that although male pattern bladness

is not present on eathier side of my family, my hair line seems to

be receeding some.

I have been on TRT for a little over 4 years. I inject 75 mg test.

cypionate once a week and 350 units HCG three times a week.

Thyroid, total testosterone and DHT blood test was taken. Thyroid

is normal, total Test was 650 and DHT was 74. According to the

doctor's assistan who called me with the blood test results, the

referance range for DHT is 25-75 and although my results was at the

high end of normal the doctor wanted to chek it again at my next

visit in 6 months. I faxed a not to my doctor and informed him that

the day that blood was drawn for the test was the seventh day before

my weekly test. injection and was it posible that my DHT was usually

above 75 except just prior to my next injection. My doctor called

me back and agreed that my DHT level may be to high and is

scheduling new test at 3 1/2 days after my next injection.

Here's the problem and my question. My endro stated that

testosterone and DHT are directly related, to lower my DHT level he

may modify (lower) my testosterone dosage. I feel pretty good

maintaining my total T level between 600 - 900 and I really do not

want to change my TRT. The only thing that i had found on the net

to reduce DHT is a medication to reduce prostate enlargement and

propicia (sp?) for hair loss.

Does anyone have any informationor or advise about DHT reduction?

Thanks,

Randy

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I don't think you will see a suite every it is to hard to prove. You do need to

have tests done at least every 6 months to be safe. Things on TRT can go wrong

like blood levels getting thick.

Phil

randy_mccaffrey <randy_mccaffrey@...> wrote:

Hi Phil,

Thanks for the info and link. I haven't had my E2 checked in over a

year because I feel really good most of the time and I awake to wood

almost every morning. I do feel a little guilty complaining about

hair loss etc. when a lot of guys are having trouble getting to

where we are. As far as propecia goes... from what I've heard and

read there is no way that I'd ever try the stuff. I feel really bad

for the guys hear who have been rally messed up by it without any

idea what they were risking. I wonder if there will ever be a class

action laws suite involving the stuff. There should be one in my

opinion.

Best,

Randy

> Two weeks ago I had my 6 month check up with my endro and

mentioned

> to him that my scalp ofen itched and burned like a mild sun burn

> above my temples. I also noted that although male pattern bladness

> is not present on eathier side of my family, my hair line seems to

> be receeding some.

>

> I have been on TRT for a little over 4 years. I inject 75 mg test.

>

> cypionate once a week and 350 units HCG three times a week.

>

> Thyroid, total testosterone and DHT blood test was taken. Thyroid

> is normal, total Test was 650 and DHT was 74. According to the

> doctor's assistan who called me with the blood test results, the

> referance range for DHT is 25-75 and although my results was at

the

> high end of normal the doctor wanted to chek it again at my next

> visit in 6 months. I faxed a not to my doctor and informed him

that

> the day that blood was drawn for the test was the seventh day

before

> my weekly test. injection and was it posible that my DHT was

usually

> above 75 except just prior to my next injection. My doctor called

> me back and agreed that my DHT level may be to high and is

> scheduling new test at 3 1/2 days after my next injection.

>

> Here's the problem and my question. My endro stated that

> testosterone and DHT are directly related, to lower my DHT level

he

> may modify (lower) my testosterone dosage. I feel pretty good

> maintaining my total T level between 600 - 900 and I really do not

> want to change my TRT. The only thing that i had found on the net

> to reduce DHT is a medication to reduce prostate enlargement and

> propicia (sp?) for hair loss.

>

> Does anyone have any informationor or advise about DHT reduction?

>

> Thanks,

>

> Randy

>

>

>

>

>

>

>

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  • 2 years later...

Hello everyone,

I finally got my DHT tested in addition to related reproductive

hormones. All life factors other than slight family stress have been

about the same with respect to diet, sleep, exercise, time of test, etc.

These reference ranges are based on Life Extension's (LEF) Optimal

references for Lab Corp

Total T: 495 ng/dL (241-827 ng/dL)

Free T: 9.0 pg/mL (9.3-26.5 pg/mL)

DHT: 26 ng/dL (30-85 ng/dL - LEF advises 25-50, but that might be

more relevant to older men than to me)

Estradiol: 24 pg/mL (0-53 pg/mL - range not optimized by LEF)

SHBG : 25 nmol/L (13-71 nmol/L)

I suspected my DHT might be low (slow body hair/facial hair growth,

ED), but my free T is lower than it's ever been.

Phil, I recall that you had warned about soy consumption possibly

lowering T production due to its message to the pituitary. Though it

might lower E2, it also lower T. Studies I've read also indicate soy

lowers DHT, but is that specific to DHT activity near the prostate?

I'm going to try abstaining from soy & see if it changes my test results.

~Xian

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d00fu524 wrote:

> Hello everyone,

>

> I finally got my DHT tested in addition to related reproductive

> hormones. All life factors other than slight family stress have been

> about the same with respect to diet, sleep, exercise, time of test, etc.

>

> These reference ranges are based on Life Extension's (LEF) Optimal

> references for Lab Corp

>

> Total T: 495 ng/dL (241-827 ng/dL)

> Free T: 9.0 pg/mL (9.3-26.5 pg/mL)

> DHT: 26 ng/dL (30-85 ng/dL - LEF advises 25-50, but that might be

> more relevant to older men than to me)

> Estradiol: 24 pg/mL (0-53 pg/mL - range not optimized by LEF)

In the novermber 2008 LEF magazine, they have a good article on

estradiol and placed the optimum range at about 18-30. See my post of

10/11/2008 for a summary of the article - post titled " Dangers of Excess

Estrogen In the Aging Male "

> SHBG : 25 nmol/L (13-71 nmol/L)

>

> I suspected my DHT might be low (slow body hair/facial hair growth,

> ED), but my free T is lower than it's ever been.

>

> Phil, I recall that you had warned about soy consumption possibly

> lowering T production due to its message to the pituitary. Though it

> might lower E2, it also lower T. Studies I've read also indicate soy

> lowers DHT, but is that specific to DHT activity near the prostate?

> I'm going to try abstaining from soy & see if it changes my test results.

>

> ~Xian

--

Steve - dudescholar4@...

Take World's Smallest Political Quiz at

http://www.theadvocates.org/quiz.html

" If a thousand old beliefs were ruined on our march

to truth we must still march on. " --Stopford

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Thanks Steve. I should have clarified that LEF did not include their

optimal reference range on the lab printout itself, though they have

posted such information in their magazines & elsewhere.

>

> > Estradiol: 24 pg/mL (0-53 pg/mL - range not optimized by LEF)

>

> In the novermber 2008 LEF magazine, they have a good article on

> estradiol and placed the optimum range at about 18-30. See my post of

> 10/11/2008 for a summary of the article - post titled " Dangers of

Excess

> Estrogen In the Aging Male "

>

>

> Steve - dudescholar4@...

>

> Take World's Smallest Political Quiz at

> http://www.theadvocates.org/quiz.html

>

> " If a thousand old beliefs were ruined on our march

> to truth we must still march on. " --Stopford

>

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LEF. says the best levels are 10 to 30 we find it's best at around 20 in this

link you will find the range.

http://www.lef.org/protocols/appendix/blood_testing_01.htm

Co-Moderator

Phil

> From: d00fu524 <calvin1564@...>

> Subject: Re: DHT Question

>

> Date: Thursday, October 16, 2008, 6:06 PM

> Thanks Steve. I should have clarified that LEF did not

> include their

> optimal reference range on the lab printout itself, though

> they have

> posted such information in their magazines & elsewhere.

>

>

> >

>

> > > Estradiol: 24 pg/mL (0-53 pg/mL - range not

> optimized by LEF)

> >

> > In the novermber 2008 LEF magazine, they have a good

> article on

> > estradiol and placed the optimum range at about 18-30.

> See my post of

> > 10/11/2008 for a summary of the article - post titled

> " Dangers of

> Excess

> > Estrogen In the Aging Male "

> >

>

> >

> > Steve - dudescholar4@...

> >

> > Take World's Smallest Political Quiz at

> > http://www.theadvocates.org/quiz.html

> >

> > " If a thousand old beliefs were ruined on our

> march

> > to truth we must still march on. " --Stopford

>

> >

>

>

>

> ------------------------------------

>

>

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The interesting bit is that intestinal bacteria converts

daidzein and genestain to equol, which acts as a very

potent DHT blockade.

Here's a copy of a post I made a while back.

I've found 3 distinct issues with soy:

1) Goitrogenic - binds with iodine in stable compounds

2) Contains phytates - these reduce absorption of dietary minerals

3) Estrogenic - Considered to be an endocrine disruptor.

Our earlier discussion was about point one. I believe it has

been covered. Fermentation significantly reduces the

goitrogenic properties.

The phytate issue is important as well. Here are some data on

that.

http://www.veghealthguide.com/soy-tofu.html

Cooking does reduce phytate contents; however, soy seems

highly resistant to these cooking techniques. Fermentation to

produce products like tempeh and miso does reduce phytate

contents significantly. Tofu and bean curd remain high in

phytate, as do TVP (textured vegetable protein) products.

It looks like miso and tempeh are the safest ones with regards

to phytates.

On the third issue, the real concern isn't the phytoestrogens

daidzein and genestain. Rather, it is equol, a novel antiandrogen.

It is produced by the action of our intestinal bacteria on the

phytoestrogens.

This is not good for infants because it blocks the effects of DHT,

which is very important for prepubertal sexual development in

both genders. Great for guys with prostate cancer though!

Here's the link on that.

http://cat.inist.fr/?aModele=afficheN & cpsidt=15627582

So, in adults, moderate use of soy products containing phytoestrogens

is OK. I'd have to dig a little further to find out if any cooking or

other processing removes the phytoestrogens, but they are good for

managing your lipid profile.

Good health!

-Mike :)

>

> > From: d00fu524 <calvin1564@...>

> > Subject: DHT Question

> >

> > Date: Thursday, October 16, 2008, 3:10 PM

> > Hello everyone,

> >

> > I finally got my DHT tested in addition to related

> > reproductive

> > hormones. All life factors other than slight family stress

> > have been

> > about the same with respect to diet, sleep, exercise, time

> > of test, etc.

> >

> > These reference ranges are based on Life Extension's

> > (LEF) Optimal

> > references for Lab Corp

> >

> > Total T: 495 ng/dL (241-827 ng/dL)

> > Free T: 9.0 pg/mL (9.3-26.5 pg/mL)

> > DHT: 26 ng/dL (30-85 ng/dL - LEF advises 25-50, but that

> > might be

> > more relevant to older men than to me)

> > Estradiol: 24 pg/mL (0-53 pg/mL - range not optimized by

> > LEF)

> > SHBG : 25 nmol/L (13-71 nmol/L)

> >

> > I suspected my DHT might be low (slow body hair/facial hair

> > growth,

> > ED), but my free T is lower than it's ever been.

> >

> > Phil, I recall that you had warned about soy consumption

> > possibly

> > lowering T production due to its message to the pituitary.

> > Though it

> > might lower E2, it also lower T. Studies I've read

> > also indicate soy

> > lowers DHT, but is that specific to DHT activity near the

> > prostate?

> > I'm going to try abstaining from soy & see if it

> > changes my test results.

> >

> > ~Xian

> >

> >

> > ------------------------------------

> >

> >

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Yes, equol was what I was wondering about. Supposedly only 30% of

people eating Western diets can convert Genistein to Equol (though

whether this is due to inadequate complex carbohydrates/dietary intake

or other reasons is unclear). I was wondering if Equol causes

systemic decrease in DHT as measured by serum DHT. I took Saw

Palmetto for 3 months in 2002 but I thought its actions of inhibiting

5-alpha reductase & blocking DHT on androgen receptors applied

specifically to the prostate. I can't see how it would be affecting

my DHT levels now. However, I have consumed soy almost daily for 2

years or so. I doubt my DHT was naturally low in light of abundant

body & facial hair since I was 12-21.

Thanks for your reply.

~Xian

>

> The interesting bit is that intestinal bacteria converts

> daidzein and genestain to equol, which acts as a very

> potent DHT blockade.

>

> Here's a copy of a post I made a while back.

>

> I've found 3 distinct issues with soy:

>

> 1) Goitrogenic - binds with iodine in stable compounds

>

> 2) Contains phytates - these reduce absorption of dietary minerals

>

> 3) Estrogenic - Considered to be an endocrine disruptor.

>

> Our earlier discussion was about point one. I believe it has

> been covered. Fermentation significantly reduces the

> goitrogenic properties.

>

> The phytate issue is important as well. Here are some data on

> that.

>

> http://www.veghealthguide.com/soy-tofu.html

> Cooking does reduce phytate contents; however, soy seems

> highly resistant to these cooking techniques. Fermentation to

> produce products like tempeh and miso does reduce phytate

> contents significantly. Tofu and bean curd remain high in

> phytate, as do TVP (textured vegetable protein) products.

>

> It looks like miso and tempeh are the safest ones with regards

> to phytates.

>

> On the third issue, the real concern isn't the phytoestrogens

> daidzein and genestain. Rather, it is equol, a novel antiandrogen.

> It is produced by the action of our intestinal bacteria on the

> phytoestrogens.

>

> This is not good for infants because it blocks the effects of DHT,

> which is very important for prepubertal sexual development in

> both genders. Great for guys with prostate cancer though!

>

> Here's the link on that.

> http://cat.inist.fr/?aModele=afficheN & cpsidt=15627582

>

> So, in adults, moderate use of soy products containing phytoestrogens

> is OK. I'd have to dig a little further to find out if any cooking or

> other processing removes the phytoestrogens, but they are good for

> managing your lipid profile.

>

> Good health!

>

> -Mike :)

> > > Phil, I recall that you had warned about soy consumption

> > > possibly

> > > lowering T production due to its message to the pituitary.

> > > Though it

> > > might lower E2, it also lower T. Studies I've read

> > > also indicate soy

> > > lowers DHT, but is that specific to DHT activity near the

> > > prostate?

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Hi Xian,

The 5 alpha reductase inhibitors prevent testosterone from

converting to DHT. They will in fact lower your DHT levels.

Equol just acts as a blockade and keeps DHT from attaching

to the receptors, especially in the prostate. Your serum

levels should be unchanged by that. How are your T levels?

If your testosterone levels have dropped, your DHT levels

will as well. I had some whacky high estradiol levels when

I was consuming massive quantities of soy. I've since

switched my primary vegetable protein sources to hemp

and rice proteins. Anyway, the only way I can see that

you would wind up with lower serum levels of DHT as a

result of consuming soy is that some of the phytoestrogens

may be acting on the pituitary and lowering testosterone,

which would lower DHT as well.

> >

> > The interesting bit is that intestinal bacteria converts

> > daidzein and genestain to equol, which acts as a very

> > potent DHT blockade.

> >

> > Here's a copy of a post I made a while back.

> >

> > I've found 3 distinct issues with soy:

> >

> > 1) Goitrogenic - binds with iodine in stable compounds

> >

> > 2) Contains phytates - these reduce absorption of dietary minerals

> >

> > 3) Estrogenic - Considered to be an endocrine disruptor.

> >

> > Our earlier discussion was about point one. I believe it has

> > been covered. Fermentation significantly reduces the

> > goitrogenic properties.

> >

> > The phytate issue is important as well. Here are some data on

> > that.

> >

> > http://www.veghealthguide.com/soy-tofu.html

> > Cooking does reduce phytate contents; however, soy seems

> > highly resistant to these cooking techniques. Fermentation to

> > produce products like tempeh and miso does reduce phytate

> > contents significantly. Tofu and bean curd remain high in

> > phytate, as do TVP (textured vegetable protein) products.

> >

> > It looks like miso and tempeh are the safest ones with regards

> > to phytates.

> >

> > On the third issue, the real concern isn't the phytoestrogens

> > daidzein and genestain. Rather, it is equol, a novel antiandrogen.

> > It is produced by the action of our intestinal bacteria on the

> > phytoestrogens.

> >

> > This is not good for infants because it blocks the effects of DHT,

> > which is very important for prepubertal sexual development in

> > both genders. Great for guys with prostate cancer though!

> >

> > Here's the link on that.

> > http://cat.inist.fr/?aModele=afficheN & cpsidt=15627582

> >

> > So, in adults, moderate use of soy products containing phytoestrogens

> > is OK. I'd have to dig a little further to find out if any cooking or

> > other processing removes the phytoestrogens, but they are good for

> > managing your lipid profile.

> >

> > Good health!

> >

> > -Mike :)

>

> > > > Phil, I recall that you had warned about soy consumption

> > > > possibly

> > > > lowering T production due to its message to the pituitary.

> > > > Though it

> > > > might lower E2, it also lower T. Studies I've read

> > > > also indicate soy

> > > > lowers DHT, but is that specific to DHT activity near the

> > > > prostate?

>

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Hello Mike,

Thanks for the correction. For some reason I confused DHT blockade

with decreased DHT production. With a low amount (26 ng/dL) of DHT

circulating, I don't think I want to block DHT activity upon the

receptors, either. My total T was higher than it has been at 495

ng/dL- certainly not hypogonadic level- though free T was at its

lowest at 9.0 pg/mL. I suppose fluctuation should be expected as

levels change quickly, but I find it surprising in light of similar

variables (time of test, time of awakening, amount of sleep, diet,

exercise routine, etc.). I will try hemp protein now that I am

ditching soy. Thanks again.

~Xian

> > >

> > > The interesting bit is that intestinal bacteria converts

> > > daidzein and genestain to equol, which acts as a very

> > > potent DHT blockade.

> > >

> > > Here's a copy of a post I made a while back.

> > >

> > > I've found 3 distinct issues with soy:

> > >

> > > 1) Goitrogenic - binds with iodine in stable compounds

> > >

> > > 2) Contains phytates - these reduce absorption of dietary minerals

> > >

> > > 3) Estrogenic - Considered to be an endocrine disruptor.

> > >

> > > Our earlier discussion was about point one. I believe it has

> > > been covered. Fermentation significantly reduces the

> > > goitrogenic properties.

> > >

> > > The phytate issue is important as well. Here are some data on

> > > that.

> > >

> > > http://www.veghealthguide.com/soy-tofu.html

> > > Cooking does reduce phytate contents; however, soy seems

> > > highly resistant to these cooking techniques. Fermentation to

> > > produce products like tempeh and miso does reduce phytate

> > > contents significantly. Tofu and bean curd remain high in

> > > phytate, as do TVP (textured vegetable protein) products.

> > >

> > > It looks like miso and tempeh are the safest ones with regards

> > > to phytates.

> > >

> > > On the third issue, the real concern isn't the phytoestrogens

> > > daidzein and genestain. Rather, it is equol, a novel antiandrogen.

> > > It is produced by the action of our intestinal bacteria on the

> > > phytoestrogens.

> > >

> > > This is not good for infants because it blocks the effects of DHT,

> > > which is very important for prepubertal sexual development in

> > > both genders. Great for guys with prostate cancer though!

> > >

> > > Here's the link on that.

> > > http://cat.inist.fr/?aModele=afficheN & cpsidt=15627582

> > >

> > > So, in adults, moderate use of soy products containing

phytoestrogens

> > > is OK. I'd have to dig a little further to find out if any

cooking or

> > > other processing removes the phytoestrogens, but they are good for

> > > managing your lipid profile.

> > >

> > > Good health!

> > >

> > > -Mike :)

> >

> > > > > Phil, I recall that you had warned about soy consumption

> > > > > possibly

> > > > > lowering T production due to its message to the pituitary.

> > > > > Though it

> > > > > might lower E2, it also lower T. Studies I've read

> > > > > also indicate soy

> > > > > lowers DHT, but is that specific to DHT activity near the

> > > > > prostate?

> >

>

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Hi Xian,

You are most welcome.

No worries. There is a lot of information to keep track of.

The cool thing is that you are taking an active part in

your treatment program.

Hemp and rice protein are good stuff. I've actually started

eating some fish and fowl again because my total cholesterol

is down to 112 and I can't get it back into range just slugging

down Flax oil...

I don't know all of the pharmaconetics, but things started

getting better when I mostly ditched soy. If you ever do

develop non-estradiol related prostate problems, equol

is a less invasive option than some of the pharmacological

options. It does target the prostate. Much better than getting

gynecomastia from some of the meds out there.

-Mike

> > > >

> > > > The interesting bit is that intestinal bacteria converts

> > > > daidzein and genestain to equol, which acts as a very

> > > > potent DHT blockade.

> > > >

> > > > Here's a copy of a post I made a while back.

> > > >

> > > > I've found 3 distinct issues with soy:

> > > >

> > > > 1) Goitrogenic - binds with iodine in stable compounds

> > > >

> > > > 2) Contains phytates - these reduce absorption of dietary minerals

> > > >

> > > > 3) Estrogenic - Considered to be an endocrine disruptor.

> > > >

> > > > Our earlier discussion was about point one. I believe it has

> > > > been covered. Fermentation significantly reduces the

> > > > goitrogenic properties.

> > > >

> > > > The phytate issue is important as well. Here are some data on

> > > > that.

> > > >

> > > > http://www.veghealthguide.com/soy-tofu.html

> > > > Cooking does reduce phytate contents; however, soy seems

> > > > highly resistant to these cooking techniques. Fermentation to

> > > > produce products like tempeh and miso does reduce phytate

> > > > contents significantly. Tofu and bean curd remain high in

> > > > phytate, as do TVP (textured vegetable protein) products.

> > > >

> > > > It looks like miso and tempeh are the safest ones with regards

> > > > to phytates.

> > > >

> > > > On the third issue, the real concern isn't the phytoestrogens

> > > > daidzein and genestain. Rather, it is equol, a novel antiandrogen.

> > > > It is produced by the action of our intestinal bacteria on the

> > > > phytoestrogens.

> > > >

> > > > This is not good for infants because it blocks the effects of DHT,

> > > > which is very important for prepubertal sexual development in

> > > > both genders. Great for guys with prostate cancer though!

> > > >

> > > > Here's the link on that.

> > > > http://cat.inist.fr/?aModele=afficheN & cpsidt=15627582

> > > >

> > > > So, in adults, moderate use of soy products containing

> phytoestrogens

> > > > is OK. I'd have to dig a little further to find out if any

> cooking or

> > > > other processing removes the phytoestrogens, but they are good for

> > > > managing your lipid profile.

> > > >

> > > > Good health!

> > > >

> > > > -Mike :)

> > >

> > > > > > Phil, I recall that you had warned about soy consumption

> > > > > > possibly

> > > > > > lowering T production due to its message to the pituitary.

> > > > > > Though it

> > > > > > might lower E2, it also lower T. Studies I've read

> > > > > > also indicate soy

> > > > > > lowers DHT, but is that specific to DHT activity near the

> > > > > > prostate?

> > >

> >

>

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Dr. says Flax oil like Soy is not any good for men. I don't remember all

that was said about it but it had to do with Estradiol levels.

Co-Moderator

Phil

> From: Mike Lawson <mlawson66@...>

> Subject: Re: DHT Question

>

> Date: Friday, October 17, 2008, 10:04 PM

> Hi Xian,

>

> You are most welcome.

>

> No worries. There is a lot of information to keep track

> of.

> The cool thing is that you are taking an active part in

> your treatment program.

>

> Hemp and rice protein are good stuff. I've actually

> started

> eating some fish and fowl again because my total

> cholesterol

> is down to 112 and I can't get it back into range just

> slugging

> down Flax oil...

>

> I don't know all of the pharmaconetics, but things

> started

> getting better when I mostly ditched soy. If you ever do

> develop non-estradiol related prostate problems, equol

> is a less invasive option than some of the pharmacological

> options. It does target the prostate. Much better than

> getting

> gynecomastia from some of the meds out there.

>

>

> -Mike

>

>

> > > > >

> > > > > The interesting bit is that intestinal

> bacteria converts

> > > > > daidzein and genestain to equol, which

> acts as a very

> > > > > potent DHT blockade.

> > > > >

> > > > > Here's a copy of a post I made a

> while back.

> > > > >

> > > > > I've found 3 distinct issues with

> soy:

> > > > >

> > > > > 1) Goitrogenic - binds with iodine in

> stable compounds

> > > > >

> > > > > 2) Contains phytates - these reduce

> absorption of dietary minerals

> > > > >

> > > > > 3) Estrogenic - Considered to be an

> endocrine disruptor.

> > > > >

> > > > > Our earlier discussion was about point

> one. I believe it has

> > > > > been covered. Fermentation

> significantly reduces the

> > > > > goitrogenic properties.

> > > > >

> > > > > The phytate issue is important as well.

> Here are some data on

> > > > > that.

> > > > >

> > > > >

> http://www.veghealthguide.com/soy-tofu.html

> > > > > Cooking does reduce phytate contents;

> however, soy seems

> > > > > highly resistant to these cooking

> techniques. Fermentation to

> > > > > produce products like tempeh and miso

> does reduce phytate

> > > > > contents significantly. Tofu and bean

> curd remain high in

> > > > > phytate, as do TVP (textured vegetable

> protein) products.

> > > > >

> > > > > It looks like miso and tempeh are the

> safest ones with regards

> > > > > to phytates.

> > > > >

> > > > > On the third issue, the real concern

> isn't the phytoestrogens

> > > > > daidzein and genestain. Rather, it is

> equol, a novel antiandrogen.

> > > > > It is produced by the action of our

> intestinal bacteria on the

> > > > > phytoestrogens.

> > > > >

> > > > > This is not good for infants because it

> blocks the effects of DHT,

> > > > > which is very important for prepubertal

> sexual development in

> > > > > both genders. Great for guys with

> prostate cancer though!

> > > > >

> > > > > Here's the link on that.

> > > > >

> http://cat.inist.fr/?aModele=afficheN & cpsidt=15627582

> > > > >

> > > > > So, in adults, moderate use of soy

> products containing

> > phytoestrogens

> > > > > is OK. I'd have to dig a little

> further to find out if any

> > cooking or

> > > > > other processing removes the

> phytoestrogens, but they are good for

> > > > > managing your lipid profile.

> > > > >

> > > > > Good health!

> > > > >

> > > > > -Mike :)

> > > >

> > > > > > > Phil, I recall that you had

> warned about soy consumption

> > > > > > > possibly

> > > > > > > lowering T production due to

> its message to the pituitary.

> > > > > > > Though it

> > > > > > > might lower E2, it also lower

> T. Studies I've read

> > > > > > > also indicate soy

> > > > > > > lowers DHT, but is that

> specific to DHT activity near the

> > > > > > > prostate?

> > > >

> > >

> >

>

>

>

>

> ------------------------------------

>

>

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