Guest guest Posted May 10, 2010 Report Share Posted May 10, 2010 This is a comment on fever temperatures in general. Many of us learned in our youth that our normal, " healthy " body temperature is 98.6 degrees Fahrenheit, so this is the reference point for judging a fever. For many people, their normal body temperature can be significantly lower, leading to apparently slightly-elevated (or even apparently " normal " ) body temperature readings to be wrongly considered to be of no concern. For more information, read the New York Times article links presented below, and especially the comments from readers. It could mean the difference between life and death, especially for the elderly. One reader comment attributes the problem to an overly precise translation of 37 degrees Celsius to 98.6 degrees Fahrenheit. This comment has merit on a significant-digits basis alone; plus the uncertainty/variability of these cited point-value figures is rarely if ever reported. In general, no measurement is ever perfect and always has an uncertainty associated with it. So in modern metrology, interval ranges are normally cited along with a best estimate. For example, in a serious scientific study, one might try to measure the " normal " body temperature of apparently healthy individuals over a random sample of say several thousand people and find the average to be 98.2 F, with 95% of the measured values to be centrally located between 97.5 and 98.5 F (ie, 2.5% in each tail of the distribution). This means 2.5% of the people in the sample have " normal " body temperatures below 97.5 and another 2.5% have body temperatures above 98.5 (very close to the proclaimed " text-book " normal body temperature of 98.6 F). Realizing the significance of this example should give you greater insight to the subject of measurement and uncertainty in a more general sense and permit you to think critically about single numbers that are presented alone (without their properly quantified uncertainties) as conclusive science. Lead In Article and Reader Comments: http://well.blogs.nytimes.com/2009/12/28/whats-your-temperature-rethinking-986/ Main Article: http://www.nytimes.com/2009/12/29/health/29real.html?_r=1 If you have any problem accessing this information, contact me directly. Rad P.S. On a related note, every member here would do well to spend the time searching the archives for articles and comments by Dr. Gammill. Wow, what a wealth of knowledge this gentleman has! Many thanks for sharing your valuable insights and comments here, ! > > " ...My children and others in our family routinely ran fevers > >attaining anywhere from 103 - 105 with no ill effects other than > >feeling lousy... " > > It is often beneficial to buttress fevers with added heat. Problems > are rare as long as hydration and electrolytes are attended to and > " medicines " are avoided. > Quote Link to comment Share on other sites More sharing options...
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