Re:Shelly: No Obvious Reactions

[Guest guest]

We gave high doses of vitamin C ramping up to 10,000 mg per day. I gave 500mg a

day of l-lysine. I gave olive leaf extract. We did the high dose virastop

protocol where you begin slowly and ramp up to 20 virastop or so a day (keep

going until you stop seeing viral signs), stayed at 20 a day for 2 weeks then

ramped back down. The process took about 2 months and 2 weeks to do, one month

to ramp up and down and two weeks on the highest dose.

It was a combination of cod liver oil, and grapeseed extract with

phospydatlcholine in it that gave us our huge gains. It is clo that works with

choline unblocking pathways in the brain, but also grapeseed extract is an

antiviral or antibacterial, it kills the bartonella pathogen. At the same time

we were also giving oreganol in the middle of the night and we had a huge yeast

protocol in place while chelating. We also used digestive enzymes. I believe

they all worked together with the supplements (my son also took a lot of sups),

and the chelation.

[Guest guest]

Wow!  Thanks, !  I have my guys on CLO and that was one of our major WOWs

when it came to eye contact.  They have been on Phoscholine for one month now

with some good stuff.  So, I am going to add in some grape seed extract and see

if that is helpful as well!  Thanks, again!

 

Dana

From: Axe <badaboom@...>

Subject: [ ] Re:: No Obvious Reactions

Date: Tuesday, December 16, 2008, 4:28 PM

We gave high doses of vitamin C ramping up to 10,000 mg per day. I gave 500mg a

day of l-lysine. I gave olive leaf extract. We did the high dose virastop

protocol where you begin slowly and ramp up to 20 virastop or so a day (keep

going until you stop seeing viral signs), stayed at 20 a day for 2 weeks then

ramped back down. The process took about 2 months and 2 weeks to do, one month

to ramp up and down and two weeks on the highest dose.

It was a combination of cod liver oil, and grapeseed extract with

phospydatlcholine in it that gave us our huge gains. It is clo that works with

choline unblocking pathways in the brain, but also grapeseed extract is an

antiviral or antibacterial, it kills the bartonella pathogen. At the same time

we were also giving oreganol in the middle of the night and we had a huge yeast

protocol in place while chelating. We also used digestive enzymes. I believe

they all worked together with the supplements (my son also took a lot of sups),

and the chelation.