Dry throat/food intolerance stuff

[Guest guest]

I was wondering if anyone else experiences the overall dryness when they have

candida. I don't know if it is candida causing it or something else, but it is

getting horribly annoying for me. It's like a hot fan has been blowing in my

face for hours and my throat and everything is all dry from breathing it.

What happened was I tried a milk with high casein content (sheep) and had a bad

allergic reaction to it and here I am five days later and the allergy has worked

its way through into my chest and as far as I can tell is on it's final leg.

Also, does anyone experience intolerance of beans in particular when they have

bad candida from chelating/food intolerance or whatever? When I chelate or eat

one of my allergens, it seems that I begin reacting horribly to salicylates -

some of the worst: walnuts, potatoes, popcorn, oils, sunflower seeds/oil,

refried beans, tomatoes, orange juice...seriously, even the thought of some of

this stuff makes me ill. Is it that these things cannot be broken down because

of the candida? Does mercury interfere with breakdown of proteins in beans in

particular?

Liz