Guest guest Posted April 4, 2011 Report Share Posted April 4, 2011 I think using the veggie wash and thoroughly drying them would be good, berries usually last me a couple of months before they get lots of ice on them. An alternative would be to can them, exposing them to high temperatures would kill anything on them, my mother cans fruits all the time, and they taste delicious. From: le Handy <kndplus2@...> To: Date: 04/02/2011 09:27 PM Subject: Re: [ ] Re: OT: we've been eating insects & MOLD without knowing it! Sent by: when you buy fresh berries with the intent to freeze. you just look through them, wash and then freeze? how long can you freeze them? when i don't buy organic i use the veggie was, is that ok to use and the freeze them? probably ignorant ?'s but thanx On Fri, Apr 1, 2011 at 9:53 AM, knot_weed <tek0nik@...> wrote: > > > > > > > > > I eat frozen berries a lot in smoothies, is there a way to remove the > > mold, could I soak them in ACV or salt? > > usually not; with a mold, part of it will be inside the berry. And with > berries, probably anything that destroys mold destroys the berry first, they > are fragile ... > > I check berries visually after purchase, discard the ones that look > suspicious, give them a quick rinse and then freeze them. I don't think > there is any problem this way, if you thaw them shortly before use. > > > Quote Link to comment Share on other sites More sharing options...
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