Wonderful Restaurants in Rhode Island and Massachusetts

[Guest guest]

We just got back from the Gluten-Free Summit in Providence, and I

wanted to share the restaurants we dined at while in Rhode Island and

Massachusetts. The Summit was phenomenal, and we enjoyed all of the

chefs cooking and baking for us!

The Grille on Main - 50 Main Street, East Greenwich, RI - undeniably

the most incredible restaurant we have dined at since being

diagnosed! We would eat at this restaurant every night for a week if

we didn't live in California!. Chef and the the manager

treated us like royalty! We had the absolute best pizza we have ever

eaten (including gluten pizza), buffalo wings, sweet potato fries,

shrimp & chicken stir fry, scallops with fried goat cheese and apple

chutney, a huge peanut butter cookie sandwich with vanilla ice cream

in the middle and creme brulee. Our party left very full and

satisfied after this delicious meal!

Smokey Bones - 31B Universal Blvd., Warwick, RI - great g-f BBQ

menu! We had BBQ ribs and loaded mashed potatoes!

Pei Wei - 4 Chapel View Blvd., Cranston, RI - sweet and sour chicken

with rice! Yum! There are no Pei Wei's yet in Northern California

yet.

Rancho Chico - 52 Washington Street, Plainville, MA - the most

delicious Mexican food we have eaten since being diagnosed. We had

nachos, fajitas and enchiladas. Even the tortilla chips were g-f!

Burton's Grill - 1363 Boylston Street, Boston, MA - salmon with baked

potato and broccoli, roasted chicken on a carrot and green bean

risotto and warm chocolate torte.

Boynton Pizza - 117 Highland Street, Worcester, MA - their pizza was

absolutely delicious because their crust was crisp on the bottom,

very cheesy and a little bit of grease that we miss so much on our

pizzas. We actually drove down from Boston the next day to enjoy

their pizza again for lunch! They also had a g-f chocolate mousse

cake " to die for! "

Four Seasons Hotel (The Bristol) - 200 Boylston Street, Boston, MA -

Chef Angel at The Bristol made us g-f french toast, blueberry muffins

and g-f almond currant scones! Just give the chefs some notice and

they will make you anything - even g-f pancakes!

The only restaurant we did not get to was Alice's Diner at 2663 S

Main Street, Fall River, MA. We were so full from a great dinner the

night before, we just could not eat breakfast that morning! Alice's

has a g-f menu for breakfast and lunch.

Enjoy if you ever visit these states!

Sue

[Guest guest]

I was looking at the Pei Wei menu and they listed a norcal location at 3521 North Freeway Blvd 916-515-0580 in Sacramento. I haven't had a chance to call yet to see if they to have the GF menu, but thought I would pass it on!

----- Original Message ----From: Hersom <susan.hersom@...> Sent: Wednesday, September 24, 2008 6:57:57 PMSubject: [ ] Wonderful Restaurants in Rhode Island and Massachusetts

We just got back from the Gluten-Free Summit in Providence, and I wanted to share the restaurants we dined at while in Rhode Island and Massachusetts. The Summit was phenomenal, and we enjoyed all of the chefs cooking and baking for us! The Grille on Main - 50 Main Street, East Greenwich, RI - undeniably the most incredible restaurant we have dined at since being diagnosed! We would eat at this restaurant every night for a week if we didn't live in California!. Chef and the the manager treated us like royalty! We had the absolute best pizza we have ever eaten (including gluten pizza), buffalo wings, sweet potato fries, shrimp & chicken stir fry, scallops with fried goat cheese and apple chutney, a huge peanut butter cookie sandwich with vanilla ice cream in the middle and creme brulee. Our party left very full and satisfied after this delicious meal! Smokey Bones - 31B

Universal Blvd., Warwick, RI - great g-f BBQ menu! We had BBQ ribs and loaded mashed potatoes!Pei Wei - 4 Chapel View Blvd., Cranston, RI - sweet and sour chicken with rice! Yum! There are no Pei Wei's yet in Northern California yet.Rancho Chico - 52 Washington Street, Plainville, MA - the most delicious Mexican food we have eaten since being diagnosed. We had nachos, fajitas and enchiladas. Even the tortilla chips were g-f!Burton's Grill - 1363 Boylston Street, Boston, MA - salmon with baked potato and broccoli, roasted chicken on a carrot and green bean risotto and warm chocolate torte.Boynton Pizza - 117 Highland Street, Worcester, MA - their pizza was absolutely delicious because their crust was crisp on the bottom, very cheesy and a little bit of grease that we miss so much on our pizzas. We actually drove down from Boston the next day to enjoy their pizza again for lunch!

They also had a g-f chocolate mousse cake "to die for!"Four Seasons Hotel (The Bristol) - 200 Boylston Street, Boston, MA - Chef Angel at The Bristol made us g-f french toast, blueberry muffins and g-f almond currant scones! Just give the chefs some notice and they will make you anything - even g-f pancakes!The only restaurant we did not get to was Alice's Diner at 2663 S Main Street, Fall River, MA. We were so full from a great dinner the night before, we just could not eat breakfast that morning! Alice's has a g-f menu for breakfast and lunch.Enjoy if you ever visit these states!Sue

[Guest guest]

Pei Wei is exactly like PF Changs, but a more casual environment.

Every location will have the gluten-free menu.

-

>

> I was looking at the Pei Wei menu and they listed a norcal location

at 3521 North Freeway Blvd 916-515-0580 in Sacramento.  I haven't had

a chance to call yet to see if they to have the GF menu, but thought I

would pass it on!

>