Guest guest Posted December 13, 2008 Report Share Posted December 13, 2008 To sterilize means to remove all microorgnisms, etc. I assume this isn't quite what you meant. Sterilizing a wok wouldn't remove the gluten. How nice that you were able to find a place that was willing to wash a wok three times! That's service! Be wary of any wok away from home. I ate in an excellent Vancouver fish restaurant that had hired a specialist to train their staff in gluten-free procedures. They told me they could scrub a wok for me, but that it would retain gluten because of its texture. On the other hand, I've heard from CD people who say they've travelled in China with no ill effects. There are GF tamari sauces other than San-J (which I like fairly well) and Eden (which seems metallic to me). Tastes vary widely when it comes to soy sauces. Find the one that suits you -- just be sure to read the labels carefully. H. In a message dated 12/12/08 9:46:51 PM, robin@... writes: I was surprised to open and taste a different brand soy sauce this evening, one I haven't used before. Until this evening I was using San J Organic Tamari Wheat Free Soy Sauce, I didn't really care for it. The one I tried tonight is fabulous, tastes like the real stuff!!! EDEN ORGANIC TAMARI SOY SAUCE, I purchased it at Whole Foods, it's less expensive than the San J and tastes great! On another note went to an asian place in our town, small restaurant. I brought my own Premier Japan Wheat Free Teriyaki and Premier Japan Wheat Free Hoisin Sauce. I simply explained my situation to the owner and asked them to sterilize the wok and utensils. They stir fried chicken and veggies with my sauce and their veggies, it was great! Also I asked them to make me rice rolls with shrimp and rice noodles, and lettuce, no sauce, it was perfect!!! Easy to eat out tonight! The waitress and owner worked together and said they washed the wok three times!!! CATEGORIES Artesian Spring Water Canned Beans Condiments & Sweeteners Edensoy Fruit & Juices Japanese Traditional Chips and Crackers Imported Specialty Matcha Miso Mushrooms Pasta Sea Vegetables Shoyu - Soy Sauces Oils & Vinegars Pasta Snack Foods Supplements & Concentrates Teas Tomatoes & Sauerkraut Whole Grains Product Samplers Gifts & Merchandise Bulk PR Use keywords to find the product you are looking for. Advanced SearchODUCT SEARCH INFORMATION Shipping & Returns Taxes & Duties Contact Us Home » Store » Japanese Traditional » Shoyu - Soy Sauces » 106970 You are not logged in (Log In)My Cart: 0 items ($0.00) | My Account | Checkout Tamari Soy Sauce, Brewed in U.S., Organic$4.10 Click to enlargeSize: 10 oz / 296 ml Ingredients: Water, Whole Organic Soybeans, Sea Salt, Organic Grain Alcohol (to preserve freshness), Koji A specially brewed, wheat free and gluten free soy sauce made from organic whole soybeans. A robust seasoning and condiment. The best choice for longer cooking, commercial food production and for those with allergies to common wh» Detailed Descriptioneat. Amber glass bottled with a functional dispenser cap that delivers 'drops' or 'pours' as you desire and it's refillable. » Nutrition Facts » Related Recipes Robin robin@... **************Make your life easier with all your friends, email, and favorite sites in one place. Try it now. (http://www.aol.com/?optin=new-dp & icid=aolcom40vanity & ncid=emlcntaolcom00000010) Quote Link to comment Share on other sites More sharing options...
Guest guest Posted December 13, 2008 Report Share Posted December 13, 2008 I was surprised to open and taste a different brand soy sauce this evening, one I haven't used before. Until this evening I was using San J Organic Tamari Wheat Free Soy Sauce, I didn't really care for it.The one I tried tonight is fabulous, tastes like the real stuff!!! EDEN ORGANIC TAMARI SOY SAUCE, I purchased it at Whole Foods, it's less expensive than the San J and tastes great!On another note went to an asian place in our town, small restaurant. I brought my own Premier Japan Wheat Free Teriyaki and Premier Japan Wheat Free Hoisin Sauce. I simply explained my situation to the owner and asked them to sterilize the wok and utensils. They stir fried chicken and veggies with my sauce and their veggies, it was great! Also I asked them to make me rice rolls with shrimp and rice noodles, and lettuce, no sauce, it was perfect!!! Easy to eat out tonight! The waitress and owner worked together and said they washed the wok three times!!!CATEGORIESArtesian Spring WaterCanned BeansCondiments & SweetenersEdensoyFruit & JuicesJapanese TraditionalChips and CrackersImported SpecialtyMatchaMisoMushroomsPastaSea VegetablesShoyu - Soy SaucesOils & VinegarsPastaSnack FoodsSupplements & ConcentratesTeasTomatoes & SauerkrautWhole GrainsProduct SamplersGifts & MerchandiseBulkPRODUCT SEARCHUse keywords to find the product you are looking for.Advanced SearchINFORMATIONShipping & ReturnsTaxes & DutiesContact UsHome » Store » Japanese Traditional » Shoyu - Soy Sauces » 106970You are not logged in (Log In)My Cart: 0 items ($0.00) | My Account | CheckoutTamari Soy Sauce, Brewed in U.S., Organic$4.10Click to enlargeA specially brewed, wheat free and gluten free soy sauce made from organic whole soybeans. A robust seasoning and condiment. The best choice for longer cooking, commercial food production and for those with allergies to common wheat. Amber glass bottled with a functional dispenser cap that delivers 'drops' or 'pours' as you desire and it's refillable.Size: 10 oz / 296 mlIngredients:Water, Whole Organic Soybeans, Sea Salt, Organic Grain Alcohol (to preserve freshness), Koji» Detailed Description » Nutrition Facts » Related Recipes Robinrobin@... Quote Link to comment Share on other sites More sharing options...
Guest guest Posted December 13, 2008 Report Share Posted December 13, 2008 I don't see how vinegar would remove gluten from a porous surface, but I'm not a scientist. H. In a message dated 12/13/08 8:21:49 AM, robin@... writes: Thanks for your input! They used boiling distilled vinegar to clean the wok, just as one would in cleaning a griddle. This actually does remove ANY and all residue from the wok! Robin **************Make your life easier with all your friends, email, and favorite sites in one place. Try it now. (http://www.aol.com/?optin=new-dp & icid=aolcom40vanity & ncid=emlcntaolcom00000010) Quote Link to comment Share on other sites More sharing options...
Guest guest Posted December 13, 2008 Report Share Posted December 13, 2008 Thanks for your input! They used boiling distilled vinegar to clean the wok, just as one would in cleaning a griddle. This actually does remove ANY and all residue from the wok! Robinrobin@... On Dec 12, 2008, at 11:46 PM, flatcat9@... wrote:To sterilize means to remove all microorgnisms, etc. I assume this isn't quite what you meant. Sterilizing a wok wouldn't remove the gluten. How nice that you were able to find a place that was willing to wash a wok three times! That's service! Be wary of any wok away from home. I ate in an excellent Vancouver fish restaurant that had hired a specialist to train their staff in gluten-free procedures. They told me they could scrub a wok for me, but that it would retain gluten because of its texture. On the other hand, I've heard from CD people who say they've travelled in China with no ill effects. There are GF tamari sauces other than San-J (which I like fairly well) and Eden (which seems metallic to me). Tastes vary widely when it comes to soy sauces. Find the one that suits you -- just be sure to read the labels carefully. H. In a message dated 12/12/08 9:46:51 PM, robin@... writes: <untitled.gif> I was surprised to open and taste a different brand soy sauce this evening, one I haven't used before. Until this evening I was using San J Organic Tamari Wheat Free Soy Sauce, I didn't really care for it. The one I tried tonight is fabulous, tastes like the real stuff!!! EDEN ORGANIC TAMARI SOY SAUCE, I purchased it at Whole Foods, it's less expensive than the San J and tastes great! On another note went to an asian place in our town, small restaurant. I brought my own Premier Japan Wheat Free Teriyaki and Premier Japan Wheat Free Hoisin Sauce. I simply explained my situation to the owner and asked them to sterilize the wok and utensils. They stir fried chicken and veggies with my sauce and their veggies, it was great! Also I asked them to make me rice rolls with shrimp and rice noodles, and lettuce, no sauce, it was perfect!!! Easy to eat out tonight! The waitress and owner worked together and said they washed the wok three times!!! CATEGORIES <untitled.gif> <untitled.gif> Artesian Spring Water Canned Beans Condiments & Sweeteners Edensoy Fruit & Juices Japanese Traditional Chips and Crackers Imported Specialty Matcha Miso Mushrooms Pasta Sea Vegetables Shoyu - Soy Sauces Oils & Vinegars Pasta Snack Foods Supplements & Concentrates Teas Tomatoes & Sauerkraut Whole Grains Product Samplers Gifts & Merchandise Bulk <untitled.gif>PR<untitled.gif> Use keywords <untitled.gif> to find the product you are looking for. Advanced SearchODUCT SEARCH <untitled.gif>IN<untitled.gif>FORMATION <untitled.gif>Shipping & Returns<untitled.gif> Taxes & Duties<untitled.gif> Contact Us<untitled.gif> <untitled.gif>Home » Store » Japanese Traditional » Shoyu - Soy Sauces » 106970 < Eden Store .jpeg><untitled.gif>You are not logged in (Log In)<untitled.gif>My Cart<untitled.gif>: 0 items ($0.00) | My Account | Checkout Tamari Soy Sauce, Brewed in U.S., Organic$4.10 Click to enlarge<untitled.gif>Size: 10 oz / 296 ml Ingredients: Water, Whole Organic Soybeans, Sea Salt, Organic Grain Alcohol (to preserve freshness), Koji A specially brewed, wheat free and gluten free soy sauce made from organic whole soybeans. A robust seasoning and condiment. The best choice for longer cooking, commercial food production and for those with allergies to common wh<untitled.gif>» Detailed Descriptioneat. Amber glass bottled with a functional dispenser cap that delivers 'drops' or 'pours' as you desire and <untitled.gif>it's refillable. » Nutrition Facts » Related Recipes Robin robin@... **************Make your life easier with all your friends, email, and favorite sites in one place. Try it now. (http://www.aol.com/?optin=new-dp & icid=aolcom40vanity & ncid=emlcntaolcom00000010) Quote Link to comment Share on other sites More sharing options...
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