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seeking cheese ravioli

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has anyone found any good frozen GF ravioli, ideally in the south bay?

I am tired of trying to make it from scracth - it is such a messy

miserable experience (I used to make fresh ravioli before going GF - a

totally different experience). I read rave reviews about " Conte's

Pasta " but it doesn't look like they have distributors on the west

coast.

I've looked at the usual places like Whole Foods, Draegers, Andronico's

but it's been a few months - has anyone seen any?

I'm about to have yet another dinner w/ the old standby - trader joe's

brown rice rotelli, which is fine, but how I'd love to sink my teeth

into a cheese ravioli!

Jean

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