Guest guest Posted February 25, 2009 Report Share Posted February 25, 2009 Ours is posted on http://home.comcast.net/~vhdolcourt/gfbaking . Hamentashen is the second item down under desserts. If you do not have Expandex, use plain old tapioca flour. The results will not be the same, but the recipe is a good one handed down through the family. Good luck, Vic Quote Link to comment Share on other sites More sharing options...
Recommended Posts
Join the conversation
You are posting as a guest. If you have an account, sign in now to post with your account.
Note: Your post will require moderator approval before it will be visible.