Guest guest Posted May 14, 2009 Report Share Posted May 14, 2009 Hey y'all! Someone posted some info. about Draeger's Gluten Free Club Kick-Off a while back, and I just wanted to post a reminder about it, since it's this Sunday! I really hope they have great success that will prompt them to do more events like this one! Here is the info: Draeger's Market Kicks Off Gluten-Free Club At Blackhawk Store Sunday, May 17, 2009, from 8 a.m.-3 p.m. Draeger's cares about providing their customers with products and services not readily found in other grocery stores, so they have created the Draeger's Gluten-Free Club, which will formally unveil on Sunday, May 17, 2009, from 8 a.m. to 3 p.m. at its Blackhawk store (4100 Blackhawk Plaza Circle, Danville, Calif.). With thousands of gluten-free items stocked throughout their aisles, Draeger's Markets feature a dedicated section to make gluten-free shopping easier for customers. The meeting will provide an opportunity for the public to expand its knowledge of gluten-free foods, providing regular access to dietary experts, gluten-free samples and other resources. The event is open to the public and it is not necessary to register to attend. The kick-off event will feature many renowned gluten-free chefs and vendors. Special guest, , of The Family Foundation and founder of Miglet's Gluten-Free Bakery, will be baking and selling her cupcakes, cookies and a myriad of bakery products from Draeger's Cooking School kitchen. Her mother, Elaine , will be representing the Foundation Celiac Camp. Elaine is the President and Co-Founder of the Family Foundation and Camp Arroyo, where kids can come and " check their disabilities at the door. " Elaine is a recipient of the heralded San Francisco Chronicle's Jefferson Award, given to a Bay Area resident who has made a difference in their community. The camp hosts 18 unique camps for medically challenged kids, one of which is Celiac Camp. " Not only does Draeger's offer an extensive line of gluten-free items, but the store makes shopping for gluten-free food a pleasure, " said Elaine. " As a small, local business, they have been able to quickly respond to my requests for help, often researching and bringing in new gluten-free items if needed. Their care and understanding of the gluten-free community is rare among grocers. " Event attendees will have the opportunity to meet cookbook author, Mallorca. She will be autographing her cookbook, The Wheat-Free Cook. also has a soon-to-be published Gluten-Free Italian cookbook. She created and wrote the first -Sonoma catalog and still writes for them today. She was Beard's West Coast editorial assistant for several years and has been published in numerous culinary publications. has also written, co-authored, illustrated or edited 12 cookbooks. Dr. Vikki sen of HealthNOW Medical Center will also be present. She is the acclaimed author of a new book, The Gluten Effect, celebrated by leading experts as an epic leap forward in gluten sensitivity diagnosis and treatment. Dr. sen, a Chiropractor and Certified Clinical Nutritionist is co-founder and co-director of the renowned HealthNOW Medical Center in Sunnyvale, California. Some of the vendors introducing and sampling foods include: • 3 Senses Gourmet • Amy's • Bakery on Main • Bissinger's • Black Horse Sauces • Chebe Bread • Enjoy Life • Food for Life Baking Co. • Glutenfreeda Cookies • Mr. Krispers • Natashia's Cookies • Organicville • Pamela's Quote Link to comment Share on other sites More sharing options...
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