Guest guest Posted December 5, 2009 Report Share Posted December 5, 2009 A few years back, we had to five up a certain brand of sliced cheese, because they used flour on the little sheets used to separate the slices. I can't remember the brand, but it was fairly hard to find this information, because it wasn't an " ingredient " in the cheese itself. Quote Link to comment Share on other sites More sharing options...
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