Guest guest Posted July 14, 2009 Report Share Posted July 14, 2009 Lynn,FYI, the blood type diet is total bunk. There are tons of articles on the net, from reputable and reliable sources that explain why the so-called science behind the diet is specious. Here is just one: http://www.earthsave.org/news/bloodtyp.htmJust thought I would point it out since the GF diet is already enough of a constraint, why add more trouble?On the topic though, I'm not surprised to find links between gluten consumption and Aspergers or autism. I'm encouraged to hear the positive results that a GF diet has on people -- given that I haven't heard of any substantial progress being made in other areas of research. I wonder if so-called ADHD and ADD, which I had all through elementary school and as an adult before I went GF, aren't possibly on the mild end of the spectrum with ADD/ADHD on the low end Asperger's in the middle and Autism on the high end. All three respond positively to a gluten free diet and seem to affect the brain in similar, albeit more or less intense, ways. Has anyone heard of any research to this effect?--- ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ "Suppose you were an idiot, and suppose you were a member of congress; but I repeat myself." - Mark Twain ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ Quote Link to comment Share on other sites More sharing options...
Guest guest Posted July 15, 2009 Report Share Posted July 15, 2009 > > Lynn, > FYI, the blood type diet is total bunk. There are tons of articles on the net, from reputable and reliable sources that explain why the so-called science behind the diet is specious. Here is just one: http://www.earthsave.org/news/bloodtyp.htm > Just thought I would point it out since the GF diet is already enough of a constraint, why add more trouble? > On the topic though, I'm not surprised to find links between gluten consumption and Aspergers or autism. I'm encouraged to hear the positive results that a GF diet has on people -- given that I haven't heard of any substantial progress being made in other areas of research. I wonder if so-called ADHD and ADD, which I had all through elementary school and as an adult before I went GF, aren't possibly on the mild end of the spectrum with ADD/ADHD on the low end Asperger's in the middle and Autism on the high end. All three respond positively to a gluten free diet and seem to affect the brain in similar, albeit more or less intense, ways. Has anyone heard of any research to this effect? > - > > -- > , The GF diet has worked wonders for my daughter, who has not been diagnosed with ADHD, but has been considered " at risk " since she was 4 1/2 (about 2 years). We put her on a GF diet for completely different reasons, and her behavior improved within days. Now, her most significant symptom of being glutened is completely out of control hyperactive behavior and inability to focus. Also, both my children have some sensory processing disorder issues. In all my reading about ADHD and SPD, I am sure I have read some suggestions along the lines of your hypothesis - SPD and ADHD at the mildest end of the autism spectrum. It would be interesting to see research in that area. I have heard about many other ADHD kids who respond well to the GF diet. > ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ > > " Suppose you were an idiot, and suppose you were a member of congress; > > but I repeat myself. " > > - Mark Twain > > ~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~ > Quote Link to comment Share on other sites More sharing options...
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