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Flax oil

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Hi everyone,

I just bought some flax oil today and reading on the bottle it says it

is good for 4 weeks after you open it, that's it! I have a couple of

recipes that include it (where you add it in as flavouring, not

heated!), but how else can I consume this stuff? It is so expensive and

I want to make sure I use at least most of it before it goes bad. Do

you add it to smoothies or anything? Anyone have any good recipes for

it? I know it is supposed to be so healthy so I wanted to try it.

Thanks,

Rhonda

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