Stanford Celiac Conference

[Guest guest]

Hello everyone,Just want to let you know that "iamori" will be one of the vendor at the conference.I will be sampling biscotti, focaccia bread, ravioli and pizza if we have access to power.All of the mentioned products will be available for sale as well.Most of my products are frozen, so please bring a cooler.Hope to see you on Saturday.Irene kwockwww.iamori.com

[Guest guest]

Hey Dana,

It was great to meet you! Any word from the conference coordinator about getting

the presentations? I had a prior commitment and had to leave early. I really

wanted to hear the weight control talk... I have some pretty good notes from the

first lecture I can share with others if other people can fill me in on the last

talk.

Alison

>

> We had a great time at this event!  Thanks to everyone who visited our

table and tasted our products.  We really appreciate the support.  Whole Foods

Cupertino has agreed to carry our French Bread so I will let everyone know when

it is available in their store.  For now, it is available through our website.

>

> I also want to thank all of the vendors at the conference.  I really

appreciate the friendly environment where we can try each other's products and

share information.  I hope it was a successful event for everyone.

>

> I have requested copies of all of the presentations from the conference.  I

will share those if I get them.  If anyone else has them, I would really

appreciate copies since I did not get to attend any of the lectures.

>

> Thanks,

>  

> Dana Hoppe, Owner

> Gluten Free Gourmet, LLC

> 408-887-6141

> www.gluten-free-gourmet.com

>

http://www.facebook.com/pages/Saratoga-CA/Gluten-Free-Gourmet-LLC/238175996382?r\

ef=mf

> http://blog.gluten-free-gourmet.com/

>