Amy's Ric Mac w/ non-dairy cheeze

[Guest guest]

, I had to laugh when I saw your recommendation, “I

would get it again.” I guess that is better than, “I had to

throw it out after one bite,” but not exactly a glowing review. I

suppose it’s hard to reproduce cheese without any dairy. I always

think that they should just stop trying to make meat and dairy substitutes and

just concentrate on making good vegan food. How about rice macaroni with

shiitake-hazelnut sauce? Or tomato-basil sauce with a really good olive

oil?

Pam

From:

[mailto: ] On Behalf Of Wallace

Sent: Tuesday, April 06, 2010 2:17 PM

Subject: [ ] Amy's Ric Mac w/ non-dairy cheeze

Today I picked up Amy’s Rice macaroni with non-dairy

cheese from Whole Foods in Capitola. …

I would get it again.

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