Guest guest Posted November 15, 2002 Report Share Posted November 15, 2002 Hi All, It seems that nuts decrease Parkinson’s Disease and the association of vitamin E in only diet and not supplements might be due to nuts also, I thought. Cheers, Al. Zhang SM, Hernan MA, Chen H, Spiegelman D, Willett WC, Ascherio A. Intakes of vitamins E and C, carotenoids, vitamin supplements, and PD risk. Neurology. 2002 Oct 22;59(8):1161-9. PMID: 12391343 [PubMed - in process] “Consumption of nuts was also significantly associated with a reduced risk of PD (for >/=5/week vs <1/month, pooled RR, 0.57; 95% CI, 0.34 to 0.95).” Alan Pater, Ph.D.; Faculty of Medicine; Memorial University; St. 's, NL A1B 3V6 Canada; Tel. No.: (709) 777-6488; Fax No.: (709) 777-7010; email: apater@... Quote Link to comment Share on other sites More sharing options...
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