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You know you're consuming enuff produce when....

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.....the grocery checker sez:

" Do you have a restaurant? "

" Do you have a horse? "

" Are you making a big salad? "

" Will you give this to a pet, or is this for you? "

" What is this?? "

" What do you do with it? "

" Is this ALL for you? " ( Yes, and i'll be back

in just a couple days for a refill. )

( guaranteed verbatim, via Hue , enthusiast of

vegetables and newspapers )

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One of the probs I found is space in the frig and spoilage. I go 85 miles to get kale, Chinese greens and I've found a large cooler with bag ice in it will keep them fresh for days, maybe weeks - trying that now. Keep the ice replaced, and the greens on top of it. The ice humidifies and keeps them at 32 deg - not the 40 deg of frig's. Prob is the icemaker doesn't make that much ice - maybe half as much, so I've wondered how to maybe put the greens in the frig draw with ice in the bottom of a drawer. Messy but maybe someone in the frig business will add a capability to drain the drawer to the outside pan?

Come to think of it - I used to have a drain in the bottom of the frig.

Regards.

----- Original Message -----

From: Hue

Sent: Tuesday, June 17, 2003 11:30 PM

Subject: [ ] You know you're consuming enuff produce when....

.....the grocery checker sez:"Do you have a restaurant?""Do you have a horse?""Are you making a big salad?""Will you give this to a pet, or is this for you?""What is this??""What do you do with it?""Is this ALL for you?" ( Yes, and i'll be backin just a couple days for a refill. )( guaranteed verbatim, via Hue , enthusiast ofvegetables and newspapers )

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> Prob is the icemaker doesn't make that much ice - maybe half as much<

Have you tried the camping 'Blue Ice'? Just a thought.

There should still be a plug in the bottom of your fridge, or is mine that

old. Egads, what a thought.

Ruth

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