Guest guest Posted May 16, 2003 Report Share Posted May 16, 2003 Hi All, The below has not been posted about yet. I like the last sentence (not). A recurring theme. The PDF is available. Cheers, Al. Med Hypotheses 2003 Jun;60(6):924-9 Does dietary sugar and fat influence longevity? Archer VE. Simultaneous consideration of the influence of the different types of carbohydrates and fats in human diets on mortality rates (especially the diseases of aging), and the probable retardation of such diseases by caloric restriction (CR) leads to the hypothesis that restriction of foods with a high glycemic index and saturated or hydrogenated fats would avoid or delay many diseases of aging and might result in life extension. Many of the health benefits of CR might thereby be available to humans without the side effects or unacceptability of semi-starvation diets. PMID: 12699727 [PubMed - in process] Alan Pater, Ph.D.; Faculty of Medicine; Memorial University; St. 's, NL A1B 3V6 Canada; Tel. No.: (709) 777-6488; Fax No.: (709) 777-7010; email: apater@... Quote Link to comment Share on other sites More sharing options...
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