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all about cacao

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Hi all,

I have a question about cacao.

I am used to drink 2 glasses of hot cacao (without sugar and milk) (10 gram cacao processed with alkaline) every day not to miss chocolate. I also add very small amount of vanillin because its smell makes me really happy.

As far as I know, "hot cacao" has very high anti-oxidative effects but it is also high in saturated fat.

I don't know whether cacao is health food or not. I want to take group's opinion about below questions:

Is cacao health food?

If so what should be the daily consumption limit?

Hakan.

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