Guest guest Posted March 29, 2007 Report Share Posted March 29, 2007 Hi ! You sound like me and about 200 people I met at a Xolair meeting a month ago! I've been on Xolair for almost 2 years now. I had problems with sulphites, tomatoes and soy. No to red wine, no to home made sauce, and a BIG NO to using Combivent-it has a soy based propellant in it,that replaced the CF-C's. Things have totally changed since going on the Xolair. Only thing I have not tried is the Combivent. As for your insurance covering the Xolair....if you run into problems...Genentec and Novartist have started a program for Xolair Patients called Xpansions. They have a thing called SPOC (single point of contact) where you can get assistance getting your meds. You can either enroll on line at www.xpansions.com or have your doctor enroll you on the Xolair paperwork he/she has to fill out. (There is a box to check at the bottom of the form that says " enroll in Xpansions " .) Good luck! Kate --- yorkiematilda <yorkiematilda@...> wrote: > Hi, I'm new. > > Today I went to a new allergist, because I seemed to > be developing more food sensitivities. > > But first a little history: I'm 32, have had asthma > since age 16, it has been under control > for 10 years by use of flovent. I have had allergies > for as long as I remember, they were all > of the airborne-type variety until about six years > ago. I became very seriously allergic to > eggs. I also developed acid reflux in the same time > period. About three years later, I > developed allergies to: cabbage, citrus, tomatoes, > beef, soy, peanut, hazelnut, and pecans. > None are as bad as eggs, and I've had to exclude soy > and the nuts from my diet. > > I have been having trouble with the following foods > lately: wheat, corn, other nuts. This > prompted my visit to the allergist. It's hard to > play detective if you think any/all of these > foods may be causing issues. Also, my allergy > shiners are darker than ever...getting worse > all the time. > > Today he told me about Xolair, I'm a perfect > candidate...I'll be finding out in a month or so > whether or not my insurance will allow it. He told > me that there's a good chance I will be > symptom free for many of my complaints and I'll even > be able to eat eggs! Has any one > else had this much good " luck " ? > > Giddy with excitement, > > > ________________________________________________________________________________\ ____ The fish are biting. Get more visitors on your site using Search Marketing. http://searchmarketing./arp/sponsoredsearch_v2.php Quote Link to comment Share on other sites More sharing options...
Guest guest Posted March 30, 2007 Report Share Posted March 30, 2007 , I too am named and also have a severe allergy to eggs, along with other food allergies. Our preschool was making hardboiled eggs on Wednesday for a model Seder and I did not know. I walked through the room, smelled 'something', felt nauseous and dizzy, and then saw the cut eggs (about 50 of them!) I exited quickly and was ready for the asthma attack to really kick in along with possibly anaphylaxis, but thankfully I never even needed my inhaler. Now, mind you, I did not go near that room on Thursday and had all the windows wide open in the rest of the building, but this is much better than two years ago when I did have an airborne egg reaction that needed benadryl and prednisone. So it is progress! It will be a while yet before I ingest anything with egg, but to know that my reaction might not be as dangerous feels better. I started Xolair 6 months ago. I get 150 mg once a month and I think it makes a difference. I am still having some asthma issues but I have been fighting a chronic sinus issues (since November) and will be having nasal surgery next Tuesday. I hope this reduces the post nasal drip and the fact that I can't breathe through my nose. My deviated septum is being fixed along with a turbinate resection to reduce the dramatic inflammation. The pollen which is very high right now in my area doesn't seem to be bothering me and I am getting allergy shots without reactions which is a first for me. So I think the Xolair is making a difference here too. My allergist was doubting whether the Xolair was working as I haven't dropped much on asthma meds but the pulmnologist feels that once I recover from my surgery, I should see a dramatic improvement in my asthma and will be able to drop my inhalers first and stay on Singulair and Uniphyl. He said there is a study just released that showed that theophylline (Uniphyl in my case) has some anti-inflammation properties and is a good choice for me to retain while dropping Advair first. I have developed glaucoma in my left eye so everyone wants me off all steroids if possible. (I am 43 with no family history of glaucoma.) Anyways, welcome to the list! Best wishes with the Xolair and I hope you too will see a reduction in your egg reaction. B. Northern Virginia Quote Link to comment Share on other sites More sharing options...
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