Guest guest Posted March 7, 2011 Report Share Posted March 7, 2011 I'm not an expert by any means. I know that in kombucha brewing, we are told not to brew in metal or plastic. But, in reading " Wild Fermentation " he uses food-grade plastic buckets (the 5 gallon ones). I prefer to use glass whenever possible to avoid getting plasticizers into my ferments and/or foods. Tina > > Hi there. I want to make my own vinegar. I have a large plastic jug that I am considering using. Should I be concerned about the acidity of the vinegar degrading the plastic? > > Thanks, > > Quote Link to comment Share on other sites More sharing options...
Guest guest Posted March 7, 2011 Report Share Posted March 7, 2011 There is a lot of concern about chemicals in " plastic " leaching out into foods. In reality, there are many different materials known as " plastic. " In the pharmaceutical and semiconductor industries, many liquid chemicals have to be incredibly pure, and these are almost always piped in plastic pipes because those plastics are the only materials that will keep the chemicals pure. Even chemicals that will attack glass can be piped in certain types of plastic. At the same time, there is some truth to claims that some plastics are contaminating food. Usually, this is not due to the plastic resin itself, rather it is due to chemicals added to the plastic to change it's properties. Some baby bottles and water bottles have been shown to leach BPA which is toxic to humans In general, if you get something marketed as " food grade " plastic, you won't have a problem. These will usually be polypropylene or polyethylene. If the recycling symbol shows it to be # 2, #4 or #5 you will be fine. You should not reuse plastic containers labeled as #1 (They are considered good for one use, but I would avoid them myself.) Containers labeled #7 should not be used with food. Of course, most plastics should not be subjected to flames or very high temperatures. On Mon, Mar 7, 2011 at 2:07 PM, <brian_garrick@...> wrote: > > > Hi there. I want to make my own vinegar. I have a large plastic jug that I > am considering using. Should I be concerned about the acidity of the vinegar > degrading the plastic? > > Thanks, > > > > -- Regards, Harkness Quote Link to comment Share on other sites More sharing options...
Guest guest Posted March 7, 2011 Report Share Posted March 7, 2011 Estrogen also is a concern when using plastics to eat food from. http://www.punciacats.com/ " Naturally raised Savannah and Siberian Cats. " ***Purebred Kitten sales support rescue efforts for Crescent City Animal Rescue/ North American Pet Adoption Foundation. http://www.petfinder.com/shelters/CA1126.html My pet health groups: http://pets./group/NCRAW rawferrets > > > Hi there. I want to make my own vinegar. I have a large plastic jug that I > am considering using. Should I be concerned about the acidity of the vinegar > degrading the plastic? > > Thanks, > > > > -- Regards, Harkness Quote Link to comment Share on other sites More sharing options...
Guest guest Posted March 7, 2011 Report Share Posted March 7, 2011 Actually pretty much all the vinegar I buy comes in plastic jugs and it doesn't seem to affect the vinegar. However, I would think it would be difficult to deal with the mother in a jug ... what you need is a wide lid that you can get into. Once the mother gets going she's going to be as wide as the container, and I find it useful to float her on a raft of wine corks (so when I add wine, she doesn't sink). If you are going to get fancy you can get a tube and funnel that goes underneath so you can pour more wine in without disturbing the surface, but I never got around to it and the vinegar is great! Also think about decanting. It's a lot easier if there is a spigot, so the dregs at the bottom stay in place. And you want to make sure that air can get in, but little flies can't. So you'll need a hole of some kind at the top of the jar, with cloth glued over it. Overall, the easiest container I've found is a " sun tea " jar ... they are cheap and work great. The glass isn't the best quality so they can break easier than some jars, but with care they do fine. On Mon, Mar 7, 2011 at 12:07 PM, <brian_garrick@...> wrote: > Hi there. I want to make my own vinegar. I have a large plastic jug that > I am considering using. Should I be concerned about the acidity of the > vinegar degrading the plastic? > > Thanks, > > > > > --- Quote Link to comment Share on other sites More sharing options...
Guest guest Posted March 11, 2011 Report Share Posted March 11, 2011 It should be of a material that will not degrade like Vinigar bottles(of course) but others that held acidic liquids like apple, grape, or orange juice. > > Hi there. I want to make my own vinegar. I have a large plastic jug that I am considering using. Should I be concerned about the acidity of the vinegar degrading the plastic? > > Thanks, > > Quote Link to comment Share on other sites More sharing options...
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