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Blood cleanser tea

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Blood Cleanser Tea1 cup dried burdock root1 cup roasted chicory root1 cup dried dandelion root1 cup red clover blossoms1/2 cup ground ginger root1/2 cup peppermint leavesCombine herbs in a dark glass jar. To make tea, use 1 to 2 teaspoons herb mixture per 1 cup of water. Place water in a non metallic pan, saucepan, bring to a boil, cover, reduce heat and let simmer for about 5 minutes; turn off heat; allow to steep for 10 minutes. Strain before serving. Start by drinking 1 to 2 cups of tea daily for at least 2 weeks.

Suzi

What is a weed? A plant whose virtues have not yet been discovered.

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