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Something to do with watermelon and cantelope

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Watermelon CoolerBlend some watermelon in the blender. Add a squeeze of lemon orlime, drink. Tastes great if you put the blender in the freezer forten minutes, then serve.Cantelope SurpiseTake all the seeds and membranes from the center and put inblender. Add cantelope from one thin slice, blend very thoroughly.Place in fine nutmilk bag, strain, and throw away the leftoverroughage inside the bag. Taste. If it's not sweet enough add a dateor two and a few drops of flax oil and blend again. Use as a sauceover cut up cantelope.

from Raw Gourmet

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