Bacon (to go with the pancakes)

[Guest guest]

Bacon anyone?

1 large eggplant, thinly sliced lengthwise3/4 c. oil1 tsp. cayenne2 Tbl. honey4 Tbl. Ume Plum VinegarMarinate for 2 hours. Place on teflex sheets and dehydrate for 9 hours. Turn bacon over and dehydrate another 9 hours. - from "How We All Went Raw" by Top Raw Men* Comments: (from the author) I made the eggplant bacon (bacon why not?) It was really good! I personally didn't like all the oil, and I added salt, but it was a definite make again. Now I can have my BLT --on the bell pepper crackers! -

Suzi

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