Acidophilus Powder

[Guest guest]

Dear Bee,

I have begun doing garlic douching, but see that I might have a hard

time getting the acidophilus because most have " other " ingredients.

The Solgar that I can get locally has maltodextrin from corn. the

following NOW product has potato maltodexrin and the other has the

base made from rice bran fat.

Could you recommend if either are ok or another brand of pure stuff

that I might get online?

Thanks a million.

http://www.bayho.com/p/826601.html

http://www.evitamins.com/product.asp?pid=4173

[Guest guest]

>

> Dear Bee,

>

> I have begun doing garlic douching, but see that I might have a hard

> time getting the acidophilus because most have " other " ingredients.

> The Solgar that I can get locally has maltodextrin from corn. the

> following NOW product has potato maltodexrin and the other has the

> base made from rice bran fat.

>

> Could you recommend if either are ok or another brand of pure stuff

> that I might get online?

> Thanks a million.

>

> http://www.bayho.com/p/826601.html

> http://www.evitamins.com/product.asp?pid=4173

, you might not be able to get a good non-dairy acidophilus

that does not contain some maltodextrin. Look for products that

contain different strains like L. Rhamosus, S. Thermophilus, L. Casei

and Bifido Longum (L. stands for lactobacillus).

I searched for a good product too, but I couldn't find a good one.

Maybe the group can help you.

I do not take it very often, but I have Trophic Brand, Non-Dairy

Acidophilus Plus on hand; I couldn't find it on the internet. There

were other types of Trophic Non-Dairy Acidophilus but not the one I

buy here in Canada.

Of course the very best probiotic is cabbage rejuvelac, and you can

put the liquid in a douche too.

I think the market for a good non-dairy acidophilus is getting worse

since I cured my candida 20 years ago. I used to get a good powder,

by SISU which I took in water, and used it in douches. Back then

they were in millions of units, whereas now they are in the

billions. Now most companies are also adding FOS and inulin, which

are sugars.

, I suggest you write a message asking for the group's help.

Bee